It withstands exposure to heat and resists rust. Plastic also melts easier than any other kitchen utensil material. Plastic doesn’t always have the strength necessary to work with heavier foods like pancake mix or bread dough. Plastic utensils are by far the most affordable option, but they’re also the least durable. Here’s a look at the pros and cons of each material. Kitchen utensil materialsĪs you shop around for a kitchen utensil set, you’ll find pieces made of plastic, stainless steel, silicone, and wood. It’s best to use silicone, plastic, or wood in these pans to prevent scratches on the nonstick surface. Nonstick cookware takes some special care. Whether you’d prefer a comprehensive utensil set, a bare-bones set, or something in between depends on your cooking habits. Some kitchen utensil sets may include multiples popular utensils – spatulas, serving spoons, and so on. As your cooking skills expand, you may wish to add the following pieces. These aforementioned basics will get you started, but most people will eventually need to add more to their cooking arsenal.
If you’re just starting your kitchen, we recommend that you equip yourself with the following pieces at minimum. Stainless steel is the most durable material, but silicone isn’t far behind, and it won’t scratch nonstick surfaces. The durability of a kitchen utensil depends almost exclusively on the material with which it was made.
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